1.- Potato “Juan Bautista”
Ember-baked potatoes fried with olive oil and ground chili, stuffed with pork sausage and “criollo” cheese mixed with “criolla” sauce guri.
Drinks
Research division: Handbook Nº 0001 / 2020
Finger food
2.- Potato “Gallo” (Rooster)
Braised potato with ground chili and pepper, melted cheese, spring onion, “criolla” sauce gurí
$7000
5.- Empanada “Bandit”
Braised chopped rump meat, onion, spring onion, pepper, egg, spice mix Bairoleto cooked in wood-fired oven
$2500
6.- BloodSausage “Pico y me voy”
Homemade blood sausage, roasted pears gremolata, blue cheese and sourdough bread
$8500
Sandwiches
7.- Chorizo (Sausage) “Campero”
Sourdough bread, homemade sausage, mayochimi (mayonnaise and chimichurri) with criolla sauce gurí
$9500
8.- Bandit chorizo (sausage)
Sourdough bread, homemade chorizo (sausage), roasted pepper, wild arugula, and bandit sauce
$9500
9.- Malevo Chorizo (a malevo is a quarrelsome person)
Sourdough bread, homemade chorizo (sausage), nasturtium lettuce, tomato, mayochimi (mayonnaise and chimichurri) with criolla sauce gurí
$9500
10.- Steak and Pampa
Sourdough bread, grilled rump, grilled onion, tomato, roasted red pepper mayonnaise, chimichurri JB, Malbec salt
$12000
11.- Steak “Vuelta y vuelta” (the meat has barely touched the pan)
Sourdough bread, medium rare sirloin beef, mayochimi (mayonnaise and chimichurri), wild arugula, roasted pepper with criolla sauce gurí
$12000
12.- Bondiola (Boston butt) and red wine
Sourdough bread, 5-hour grilled bondiola in red wine and chimichurri, provolone cheese, homemade barbecue sauce with with criolla sauce gurí
$12000
Ojo de bife
Ojo de bife a la leña Del Rancho y Común Hacha.
$18000
Dessert
13.- “Que vigilante que so”
Homemade sweet potato and roasted pumpkin caramel, red skin cheese, blue cheese, almonds and spiced honey
